Here is what Michael McAdam has to say about the flight:
Further to comments wondering why the UA flight from Vancouver to SFO is always wide open (but the AC is impossible to find a seat on), the food is probably the real reason why. I sat there, flabbergasted, at what was set before me. A salad. Just a salad. With processed cheese and luncheon meat to spice it up? I would have laughed except for all the money I had spent on my ticket. Wine was a bland American chardonnay. Extremely disappointing.